Upcoming Events
We’re committed to providing the best possible presentation of India’s many cuisines – traditional as well as modern – and have been since we opened in 1985.
This summer, Babur marks 40 remarkable years in Forest Hill – and we’re celebrating in true Babur style, with an unforgettable Ruby Jubilee party.
On Thursday, 17th July, join us for an evening that honours our journey from 1985 to today. Guests will be among the first to experience our Ruby Jubilee Menu – a limited-edition 5-course tasting menu curated by Executive Chef Jiwan Lal, who himself celebrates 20 years at the helm.
Inspired by the regions, recipes, and reinventions that have shaped Babur over the past four decades, the menu is a greatest hits collection – from royal feasts to coastal delicacies.
Spaces are limited for this one-night-only event. We’d love for you to join us in raising a glass – and a fork – to 40 years of Babur.
Tickets cost £75 pp and include a welcome cocktail, our anniversary tasting menu, and live entertainment.
