Kinship Kitchen Vegetarian Tasting Menu - Babur Restaurant
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Join us for Valentine's Day on Saturday, 14th February Book Now

Babur Restaurant
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Kinship Kitchen Vegetarian Tasting Menu

This February, Babur’s vegetarian tasting menu will make way for a special collaboration with non-profit organisation Kinship Kitchen. This limited-edition five-course tasting menu features Kinship Kitchen’s delicious plant-based vegan dishes, reimagined by Babur’s Executive Chef Jiwan. At Babur, we’ve always cared deeply about our local South London community.

To support this, 5% of the menu price will be donated to Kinship Kitchen to help fight food poverty, reduce social isolation, and create spaces where people can connect — and Babur will match the total donation at the end of the month.

Four-course 49.95 with matching wine 72.95

Five-course 55.95 with matching wine 85.95

Wines will be served in 100 ml glasses. Dessert wine in 50 ml glass

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  • Kinship Kitchen

Slow-roasted cauliflower with sumac and coriander, fresh pomegranate

Pinot Blanc, Henri Kieffer Fils AAC 2022, Alsace, France

Crispy spiced lentil fritters served with fresh tomato chutney, beetroot hummus

Layers, Peter Lehman 2022, Adelaide, Australia

Tender aubergines braised with dates and gentle spices

Croze Hermitage Blanc, Domaine Combat 2021, Rhône Valley, France

Bulgur tossed with green herbs, tomato and lemon, crispy rice cracker

U … Passimiento, Baglio Gibellina 2023, Sicily, Italy

Green lentil and chocolate laddus, coconut milk, sago pearls, jaggery kheer

Sauternes, Châteaux Delmond 2022, Graves Bordeaux, France
  • Hot
  • Roaring Hot
  • Vegetarian
  • Vegan
  • Gluten
  • Contains Nuts
  • Contains Dairy

While we make every effort, we cannot guarantee that each dish is free from traces of allergens. Please see our special dietary menus.

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119 Brockley Rise, Forest Hill, London SE23 1JP
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